Recipe Reviews: Mexican Everyday by Rick Bayless

Sunday, July 16, 2006

Bistec a la Mexicana Review

4 stars (on a 5 star scale)
p. 145

A simple but fulfilling dish with an amazingly good taste to work ratio.

Surprisingly, my complaint about the salsa this dish is based on (chunky fresh tomato salsa) being too spicy didn't effect this dish in any way. The recipe calls for reducing and rehydrating the salsa; doing so probably creates balance even when the salsa wasn't originally so.


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